After it’s first debut in Food and Hotel Thailand (FHT) 2019 in early September, Saladplate continues to participate in other trade shows in different countries to introduce the platform to industry buyers and sellers. In late September, the team visited Kuala Lumpur from 24th to 27th for the Malaysian premier trade-only food and hospitality show – Food and Hotel Malaysia (FHM) 2019, to promote the concept of the platform to exhibitors and visitors.
This year, the 4-day event is held at the Kuala Lumpur Convention Centre and it serves as the perfect place for everyone residing in the Food, Beverage & Hospitality industry. We had the pleasure of introducing our online marketplace alongside a record 1,500+ participating companies and 28,000 trade and business visitors from around the world.

Exhibitors’ Interview

We are honored to invite Mr. Nicola Lai, Corporate Chef from UNOX S.p.A. and Ms. Sasha Lim, Marketing Manager from MyBurgerLab to share with us their practice of online sourcing and opinion about Digital Business and Saladplate.

Snap! Instant Photo-taking Activity

Saladplate wishes to create some memorable moments with FHM exhibitors and visitors, therefore we have set up an instant photo-taking booth at Hall 6 foyer and invited over 1,000 individuals to take a snap with their friends or team together:

The Journey Continues

We are pleased to have recruited over 1,000 buyers and sellers on our waitlist for the launch in early 2020. With the growing demand for imported food, beverage and hospitality products & services in Asia, we are excited to continue our journey to cultivate long-term mutual success of the community. Stay tuned and see you again soon!

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